Please select your September Wine Club Order

Our winemaker, Russell Smith, has created a few new wines and thrown in a couple classics for your enjoyment: 

Our September Release Wines

2019 Sauvignon Blanc, New Release

Delectable aromas of spiced pear, honeydew melon and grapefruit, on the palate these flavors are accompanied by guava and a touch of lime. Making this a beautiful expression of the varietal. Perfect with ceviche or salad. Chips, salsa-sauvignon blanc? Snack at your leisure.

2018 Crazy Train, New Release

Our favorite Cabernet Sauvignon is lush and rich with bountiful black current, dark cherry, truffle and a hint of toasted caramel that rounds it out. The grip of silky tannins pulls it all together and makes this a smooth drinking Cab. Certainly worthy of seared steak or paired with a daydream.....

2018 Velvet, New Release
Our Velvet is a blend of Malbec and Cabernet Franc. This wine has aromas of black cherry and violets on the nose while juicy plum and savory bell pepper like flavors on the palette. Medium bodied with a velvet finish, this wine commands your affection. Enjoy with lamb, buffalo burgers or sirloin steak.

2016 CELLER D, The last bottling of D. Russell Smith’s private label…    

This last vintage shows grand flavors of black raspberry, blueberry, espresso and mocha. Rich and firm on the palate with wonderful minerality and smooth tannins giving excellent persistence. Perfect with fall off the bone dry rub ribs or an evening of stargazing. Or both. 

2019 Tres Primos, Everybody clap your hands. Come on y’all… 

This exciting blend of Tempranillo & Cabernet Sauvignon shows notes of plum and black cherries. The smooth mouthfeel and soft round tannins makes it a great companion for paella, barbacoa tacos or an evening of slide dancing… Cha-Cha-Chá!